Private Chef (Part-Time)

Role Overview

Seeking a skilled Private Chef to curate and prepare bespoke meals (3 per week) with emphasis on health, balance, and fine dining presentation.

Responsibilities

• Prepare high-quality meals for private dining.

• Create nutritious, contemporary menus with global inspiration.

• Source finest ingredients (procurement covered).

• Ensure premium service with impeccable presentation.

Candidate Profile

• Experience in 5-star hotels or fine dining restaurants.

• Strong creativity in menu design & plating.

• Independent, professional, and detail-oriented.

📧 Apply via: nuwands1987@gmail.com